Veggie Stovies (DH style) - might work in a slow cooker

Ingredients

Olive oil
1 packet of quorn mince
2 medium onions - diced
2/4 carrots - diced
8 large potatoes - diced
1/2 pint or more of veggie gravy

Method

Heat the oil in a large pan.  Soften the onions, then add the carrots and soften them.  Add the quorn and cook for a few minutes.  Add the potatoes and the gravy and cook until the potatoes are soft, making sure it doesn't dry out (it should be a bit runny).

Serve with pickled beetroot, buttered oatcakes and a glass of milk.